How to Make 2021 Perfect BANANA Muffins : Banana Bread

Perfect BANANA Muffins : Banana Bread. Looking for the perfect banana muffins recipe? If you're bananas for bananas, you've landed on the right page. Because, whether you're looking for something like our Perfect Banana muffins (which you obviously are), or something more along the lines of a banana smoothie-which is healthy and absolutely to die for-we've got you covered.

Socially acceptable for breakfast, but decadent enough for dessert. 😉 Double chocolate banana muffins, because we could all use a little something sweet in our lives. 🙂 Directions. In a separate bowl, whisk bananas, oil and egg. Perfect BANANA Muffins : Banana Bread. You can have Perfect BANANA Muffins : Banana Bread using 11 ingredients and 12 steps. Here is how you cook that.

Ingredients of Perfect BANANA Muffins : Banana Bread

Prepare 80 grams of walnuts or cashews.
You need 340 grams of very soft bananas.
Prepare 100 grams of brown sugar.
It's 75 grams of sunflower/olive oil.
Prepare 225 grams of plain flour.
You need 1 tbsp of baking powder.
It's 3 tsp of ground cinnamon.
You need of Oven temp.
You need 200 of Celsius.
You need of Oven time.
It's 18 of minutes.

Here is how you achieve that. Ingredients of Perfect BANANA Muffins : Banana Bread. Banana Bread Muffins are so easy to make! This recipe is my favorite banana bread recipe made into banana nut muffins, perfect for breakfast or brunch!

Perfect BANANA Muffins : Banana Bread step by step

Chop nuts e.g. in Thermomix® blender speed 4.5 for 4 sec and set aside in bowl.
Peel, add and process 3-4 bananas speed 4 for 2 sec.
Add sugar and oil, mix speed 3-4 for 5 sec.
Add flour, baking powder and cinnamon. Combine well at speed 4 for 10 sec.
Add 50g of the chopped walnuts and stir in reverse speed 3.5 for 3 sec.
I filled 24 silicon muffin forms with this amount of dough.
Sprinkle top of muffins with the left-over chopped walnuts and if you'd like a tiny amount of brown sugar.
Bake at 200℃ middle rack for 20 minutes. May vary +/- 1-5 min depending on your oven, but don't let them get too dark on top or to dry..
BBC's original recipe recommends: add to greased and lined 2lb loaf tin. I am using a Christmas tree silicone shape for half the dough..
In my tree shape I only baked it for 20 minutes all together..
BBC recommends: Bake loaf tin in 200℃ oven for 20 min and covered with tin foil another 20..
Allow to cool a bit before dusting with powdered sugar. Enjoy freshly baked or the day after with a more chewy taste to it..

I love making muffins on a weekly basis. They're perfect for grab and go and throwing into lunch boxes. We even love them for snack! The Perfect Banana Muffins - learn the secret to making these bakery style jumbo muffins, dairy free and low fat with the perfect muffin dome. Back when I was in university, I used to love to go to the student centre early in the morning with my sister and have breakfast there, simply because we used to love their muffins..