Recipe: Appetizing Streusel Topped Banana Bread

Streusel Topped Banana Bread. This is a classic quick bread recipe with a special twist, a crunchy cinnamon-y streusel topping. I sometimes add more mashed bananas than the recipe calls for to make the bread really moist. Banana Nut Bread with Streusel Nut Topping - This banana bread is dense, moist, and full of real banana flavor!

These Banana Bread Muffins are strong on banana flavor, ultra-moist, dense, hearty, dotted with pecans, and most excitingly, topped with a thick layer of buttery, brown sugar, cinnamon-spiced streusel! These Banana Bread Muffins are easy and fuss-free to whip up, but give you bakery-style muffins right at home!. To easily view all of the blog recipes, follow along on. You can have Streusel Topped Banana Bread using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Streusel Topped Banana Bread

It's 1 1/2 cup of all-purpose flour.
You need 1 1/2 tsp of baking powder.
Prepare 3/4 tsp of baking soda.
Prepare 1/4 tsp of salt.
You need 1/2 tsp of ground cinnamon.
It's 3 of mashed bananas-overripe.
Prepare 2 of eggs.
You need 1/3 cup of sugar.
You need 1/4 cup of butter- 1/2 stick- melted.
Prepare 1/2 cup of all-purpose flour.
It's 1/2 cup of light brown sugar-packed.
It's 1/4 cup of butter- 1/2 stick softened.
You need 1/2 tsp of ground cinnamon.

A marvelous hybrid of coffee cake and banana bread, that's this moist loaf with its nutty cinnamon-brown-sugar-pecan-streusel topping. In a large bowl, whisk together flour, baking soda, and salt. In another bowl, whisk together butter, granulated sugar, eggs, vanilla, and buttermilk; stir in. Combine first three ingredients for streusel topping.

Streusel Topped Banana Bread step by step

Heat oven to 350°. Grease three mini loaf pans. (5 3/4x 3 1/4 x 2 inch disposable).
Mix together flour, baking powder, baking soda, salt, cinnamon in medium size bowl..
Beat bananas, eggs, sugar and butter in large bowl until smooth. Gradually beat in flour mixture..
Divide batter among prepared pans..
Streusel: Mix flour, sugar, butter and cinnamon in bowl with fork and hands until crumbly. Sprinkle over batter..
Bake for 30 minutes or more until toothpick in center comes out clean. If streusel is getting too brown cover loosely with aluminum foil. Cool in pan and enjoy..

Cut in butter with a pastry blender until crumbly. I LOVED that it made so much streusel for I refrigerated the remaining and will be using it on future muffins & breads.will save a lot of time when I make any other breakfast bread/muffin recipe & it stays fresh in the frig for a very long time! How to Make Streusel Topped Banana Bread. Streusel toppings always make baked goods so much better and this recipe is no exception. The streusel is so more-ish that you'll find it difficult to restrain yourself to just one slice!