Recipe: 2021 Banana Bread

Banana Bread. Check Out Recipes For Banana Bread On eBay. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan.

Banana Bread Mix sugar and butter in large bowl. Stir in eggs until well blended. Stir in flour, baking soda and salt just until moistened. You can cook Banana Bread using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Banana Bread

  1. It's 1 3/4 cup of all-purpose flour.
  2. It's 1 1/4 tsp of baking powder.
  3. You need 3/4 tsp of salt.
  4. Prepare 1/2 tsp of baking soda.
  5. It's 2/3 cup of sugar.
  6. It's 1/3 cup of butter.
  7. You need 2 large of eggs.
  8. It's 2 tbsp of milk.
  9. Prepare 1 cup of mashed ripe banana (~2-3, the blacker, the better!).
  10. You need 1/4 cup of chopped pecans or walnuts.

Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black. Stir in the sugar, beaten egg, and vanilla extract. In large bowl, beat sugar and butter with spoon until light and fluffy. In a large bowl, stir together flour, sugar, baking soda and salt.

Banana Bread step by step

  1. Preheat the oven to 350°F. Prepare an 8"x4"x2" (1-lb) loaf pan by greasing and flouring it.
  2. In a baking pan, add bananas and cover in half the sugar, bake for 20-25 min (long enough to get the sugar to melt and the bananas' flavor to open).
  3. Stir together flour, baking powder, salt and baking soda; set aside.
  4. In a mixer bowl, cream half of sugar and shortening with electric mixer till light and fluffy, scraping sides of bowl often.
  5. Add eggs, one at a time, and then the milk, beating till smooth after each addition.
  6. Add flour mixture and mashed banana alternately to creamed mixture, folding till smooth after each addition. Gently fold in the chopped pecans or walnuts and/or chocolate.
  7. Bake for 60-65 minutes, or until a skewer inserted in the middle comes out clean. Cool in pan for 10 minutes, then remove from pan and cool completely on a wire rack.

In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. An hour of waiting while your house fills with tempting aromas and then you'll be snacking on your very own slice of warm, fresh-baked banana bread. Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener. Since it is a quick bread, it uses baking soda rather than a yeast to help the bread rise as it cooks. Once the batter is mixed together, it is ready to bake immediately.

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