Easiest Way to Prepare Appetizing Delicious banana bread

Delicious banana bread. Combine the oil, eggs, sugar, milk, vanilla, and mashed bananas. Add the baking soda and flour. Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black.

With just a few simple ingredients and some overripe bananas, you'll have moist, flavorful bread you'll make again and again! Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. You can have Delicious banana bread using 7 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Delicious banana bread

1. It's 1 cup of sugar.
2. Prepare 150 grams of butter.
3. Prepare 2 large of eggs.
4. Prepare 3 of bananas.
5. Prepare 2 cup of flour.
6. You need 1 of packet baking powder.
7. You need 1/4 of nuts.

Pour batter into prepared loaf pan. This simple and delicious moist banana bread recipe comes out of the oven with a crisp and chewy crust and moist crumb. The mix of white and brown sugars adds a depth of flavor not found in traditional banana bread recipes. Make sure to check out our whole list of banana bread recipes, too!

Delicious banana bread step by step

1. Grease a tray with butter and sprinkle it with flour or breadcrumbs..
2. Mash the bananas very well with a fork or a blender.
3. In a bowl, mix well sugar and butter at the room temperature until soft and smooth..
4. Than add eggs and mix again.
5. Add the bananas over sugar and butter and mix.
6. Add the flour and baking powder . But not all at once.And mix well.
7. Than chopped nuts.
8. Pour batter into cake pan, be sure thetray is a bit higher cause the cake is going to swollen inside the oven.
9. Leave it in the oven about 1 hour a until well browned. Then remove and leave for 10 minutes in the pan to cool..
10. After 10 minutes turn it upside down on a plate and leave to cool completely..

Cream sugar and butter, and then add the rest of the ingredients, mixing very well. Even when you follow all the tips mentioned above, banana bread tends to dry out when storing it overnight. Here are some storage tips to keep your banana bread moist and delicious: Allow your banana bread to cool on a cooling rack or a plate before refrigerating it. Slice your bread in thick and even slices. The second reason why we love banana bread is that you can eat banana bread anytime of day-commit just one easy banana bread recipe to memory and you've got fresh banana bread for breakfast, lunch, dinner, or a snack.

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