How to Cook Tasty Air Fryer Banana Bread

Air Fryer Banana Bread. Making banana bread in your air fryer might seem odd, but you'll quickly find out it creates a moist, dense texture that will go great with your morning coffee. Try toasting the walnuts before using them in the recipe to deepen their flavor. If the top of your bread seems darker than a normal loaf from your oven, it's totally normal since the heating element is directly above the bread.

Air Fryer Banana Bread There's a great alternative — the air fryer! Baking banana bread is quicker in one of these trendy gadgets, thanks to convection-like heat and the need for less batter. Baking banana bread is much quicker in an air fryer, thanks to the convection-like heat and the need for less batter. You can have Air Fryer Banana Bread using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Air Fryer Banana Bread

  1. You need 1 of Ripe banana.
  2. It's 1 of Egg.
  3. Prepare 2 Tablespoons of brown sugar.
  4. Prepare 2 Tablespoons of canola oil.
  5. It's 1/4 Cup of milk or 1/8 whipping cream + 1/8 water.
  6. You need 3/4 Cup of plain flour.
  7. It's 1/2 Teaspoon of baking soda.

Make this round loaf your everyday breakfast go-to: The wheat germ adds a. Air Fryer Banana Bread Place the loaf pan into the basket of the Air Fryer and close the drawer. TIPS FOR MAKING AIR FRYER BANANA MUFFINS. The air fryer tends to brown muffins more than the oven, but this does not effect the taste at all.

Air Fryer Banana Bread step by step

  1. Preheat airy fryer to 160 degrees Celsius.
  2. Line baking tin with baking paper, add a little oil of needed.
  3. Mash banana and mix with egg, it doesn't have to be fully mashed, keep some lumps of banana for added texture.
  4. Add and mix in sugar, oil and milk/cream + water.
  5. Add and mix flour and baking soda until just combined, don't over mix..
  6. Pour mixture in baking tin and put into air fryer at 160 degrees Celsius for 25-35 minutes. Check around 25 minutes to see if cooked, use a something to poke through to see if mixture is still sticky, if so keep cooking untill nothing sticks.

Only use very ripe bananas, otherwise you won't get that sweet banana flavour. If you're in America, don't use Self Raising Flour as the recipe directs. Crowd-pleasing warm banana bread with a nice layer of walnuts on top can be made in the air fryer. Make this for breakfast, brunch, or a snack and everyone will be asking you to make it all the time. This can be AIR FRYER banana bread!

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