Easiest Way to Cook 2021 Banana Bread

Banana Bread. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan. Cream the sugar and butter in a large mixing bowl until light and fluffy.

Stir in eggs until well blended. Stir in flour, baking soda and salt just until moistened. Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black. You can have Banana Bread using 8 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Banana Bread

It's 3 of ripe bananas.
Prepare 1/3 cup of melted butter or margarine.
You need 3/4 cup of sugar (half brown sugar, if desired).
You need 1 of eggs, beaten.
You need 1 tsp of vanilla.
Prepare 1 tsp of baking soda.
You need 1 pinch of salt.
It's 1 1/2 cup of flour.

Stir in the sugar, beaten egg, and vanilla extract. In large bowl, beat sugar and butter with spoon until light and fluffy. In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined.

Banana Bread step by step

Preheat oven to 350°F.
Mash ripe bananas in a bowl.
Mix melted butter into bananas.
Add in sugar, eggs and vanilla. Mix well..
Sprinkle baking soda and salt over mixture. Stir thoroughly..
Add flour. Stir until just moistened..
Butter (or use cooking spray) loaf pan..
Pour mixture into prepared loaf pan. Bake for 1 hour at 350°F. Bread is done when a toothpick or table knife inserted into center comes out clean.
If using prepared muffin pan, bake at 350°F for approx. 25 min..
Cool in pans on cooling rack for 10 - 15 minutes. Loosen bread from sides with a knife, then remove from pan. Finish cooling on the rack. My family enjoys this sliced and served plain or with honey butter..

An hour of waiting while your house fills with tempting aromas and then you'll be snacking on your very own slice of warm, fresh-baked banana bread. Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener. Since it is a quick bread, it uses baking soda rather than a yeast to help the bread rise as it cooks. Once the batter is mixed together, it is ready to bake immediately. Get easy to make banana bread recipes for your next meal or gathering.